We're also the proud owners of... The Druid Holt Lodge

Menu

The team of chefs have created exciting and imaginative menus featuring local produce for lunch and dinner, taking great pride in preparation and presentation. 

As well as our A la Carte menu, we also have a blackboard menu featuring specials, including fish dishes using seasonal catches. On a Sunday you can enjoy a traditional Sunday lunch with all the trimmings, then if you still have room, perhaps one of our delicious home made puddings.

 

New Menu Available ------ E-mail us for a copy